These lovely ladies will make any filling you like, but below are pictures of their beef empanadas. The recipe is top secret, and they make the flakiest pastry!!!
They are reasonably priced and made fresh to order if you are in the
area: email@example.com Auckland
Nothing goes to waste. The left over pastry was used to make dessert – because like me, these ladies like something sweet after every meal. We were destined to be friends!
Thanks again for the lesson. Jeff will keep your secret for one year...